Mandorlina - Chocolat Beussent Lachelle

Mandorlina

Toasted almonds, lightly caramelized, coated in dark chocolate, and finely sprinkled with icing sugar.

€8.20
VAT included

 

(non-contractual photos)

Packaging
Boîte
Net weight
200 g
Price per kg
41,00 €
Conservation
A conserver dans un endroit frais et sec entre 16°C et 18°C.
182 Items

Amandes, chocolat noir cacao : 72 % minimum (fèves de cacao, sucre, beurre de cacao, émulsifiant (lécithine de tournesol), fleur de sel de Guérande), chocolat blanc cacao : 34 % minimum (sucre, beurre de cacao, poudre de lait entier et écrémé, émulsifiant (lécithine de soja), arôme café, arôme naturel de vanille.

To find out about product allergens, please refer to the ingredients highlighted in bold in the “ingredients” tab, as well as in this list available for download below.

In general, all our products are made in a workshop where various allergens are handled: tree nuts, milk proteins, soy, peanuts, egg and gluten. As such, they may contain traces, even if these ingredients are not directly used in the recipe.

Download the full list of allergens

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