Black Ecuador 72% with caramel chips - Chocolat Beussent Lachelle

Black Ecuador 72% with caramel chips

Dark chocolate bar cocoa: 72% minimum with caramel pieces.

Origin of the chocolate: Beussent Lachelle plantation in Ecuador.

€6.40
VAT included

 

This gourmet tablet offers a very pleasant combination of the power of dark chocolate and caramel pieces.

Our bars are ideally enjoyed with a hot coffee or tea.

(non-contractual photos)

Packaging
Boîte
Net weight
75 g
Price per kg
85,33 €
Beussent Lachelle
218N
49 Items

Chocolat noir* cacao : 72 % minimum (fèves de cacao, sucre, beurre de cacao, émulsifiant (lécithine de tournesol), fleur de sel de Guérande), éclats de caramel au beurre salé d'Isigny AOP (lait) (sucre, sirop de glucose, lait entier en poudre reconstitué, crème d'Isigny AOP (lait), beurre salé d'Isigny AOP (3,6 %) (lait) , sel de Guérande IGP (1,2 %), émulsifiant : lécithine de colza).

*Origine Équateur 

To find out about product allergens, please refer to the ingredients highlighted in bold in the “ingredients” tab, as well as in this list available for download below.

In general, all our products are made in a workshop where various allergens are handled: tree nuts, milk proteins, soy, peanuts, egg and gluten. As such, they may contain traces, even if these ingredients are not directly used in the recipe.

Download the full list of allergens

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