Tanzania organic 74%
Organic dark chocolate bar, cocoa: 74% minimum.
Origin: Beussent Lachelle plantation in Ecuador.
Tasting notes : fruity flavors of raspberry, red fruits, yellow fruits, tangy, chocolatey and airy.
This organic 74% dark Tanzania chocolate bar is made from beans that we have selected from Tanzania. These beans naturally had fruity notes of raspberry, peach and grape as well as a tangy side that roasting and conching in our two chocolate factories in Beussent (62) and Lachelle (60) aimed to enhance.
Have a good trip to East Africa and enjoy your meal!
Organic dark chocolate cocoa: 74% minimum.
(non-contractual photos)
- Packaging
- Boîte
- Net weight
- 95 g
- Price per kg
- 84.20 €
- Conservation
- A conserver dans un endroit frais et sec entre 16°C et 18°C.
Chocolat bio noir cacao : 74 % minimum (fèves de cacao* d'origine Tanzanie, sucre* et beurre de cacao*).
*Ingrédients issus de l’agriculture biologique.
Peut contenir des traces de : protéines de lait, fruits à coques, arachides, œuf, gluten, soja.
VALEURS NUTRITIONNELLES pour 100 g
Valeur énergétique : 2569 kJ/619 kcal
Matières grasses : 48,5 g (dont acides gras saturés 30,5 g)
Glucides : 35 g (dont sucres 20 g)
Protéines : 7 g
Sel : 0,08 g