Mexico 74%

Dark chocolate bar cocoa: 74% minimum

Origin: Mexico

Tasting notes: with tangy and fresh flavors of raspberry, mandarin, lemon and orange.

Melting texture and a very light color.

€8.60

VAT included

This 74% dark chocolate bar is made from beans of the “white criollo” variety selected in Mexico. These beans have three particularities: clarity, fruity and tangy sides. Arriving at our two chocolate factories in Hauts-de-France in Beussent (62) and Lachelle (60), the roasting and conching operations aim to reveal the full potential of these beans. The result is a surprising and exceptional chocolate.

Have a good trip to southern Mexico and enjoy your meal!

Dark chocolate bar cocoa: 74% minimum

(non-contractual photos)

Packaging: Boîte
Net weight: 95 g
Price per kg: 90,52 €
Conservation: A conserver dans un endroit frais et sec entre 16°C et 18°C.

Brand Beussent Lachelle

Reference 559N

In stock 96 Items

Chocolat noir cacao : 74 % minimum (fèves de cacao d'origine Mexique), sucre et beurre de cacao).

To find out about product allergens, please refer to the ingredients highlighted in bold in the “ingredients” tab, as well as in this list available for download below.

In general, all our products are made in a workshop where various allergens are handled: tree nuts, milk proteins, soy, peanuts, egg and gluten. As such, they may contain traces, even if these ingredients are not directly used in the recipe.

Download the full list of allergens

VALEURS NUTRITIONNELLES pour 100 g

Valeur énergétique : 2490 kJ / 601 kcal

Matières grasses : 48 g (dont acides gras saturés 29,7 g)

Glucides : 26,4 g (dont sucres 19,2 g)

Protéines : 8,5 g, sel : 0,02 g